Oat Konjac Noodles Oat Konjac Noodles

Low glycemic, low carb, low calorie, natural ingredients, gluten free, fat free, sugar free, contains soluble fiber.

Add oat flour for better texture and color.
Ingredients: water, konjac powder, oat flour, calcium hydroxide.

Increase feeling of fullness

Konjac has the ability to absorb water quickly and expand rapidly in the intestines, making it feel fuller after eating.

Beneficial alkaline foods

Konjac is a very beneficial alkaline food that can regulate the body's acid-base balance.

Effectively control blood sugar

The water-soluble fiber in konjac will not be digested and absorbed by the human body. Instead, it can absorb sugar in the stomach and inhibit sugar in the small intestine to slow down the rise in blood sugar.

Improve constipation

The dietary fiber in konjac can promote gastrointestinal motility and is known as the "gastrointestinal scavenger" in Japan.

reduce cholesterol

The polysaccharide structure of glucomannan in konjac is adsorbable , which can inhibit the body's absorption of cholesterol and reduce the accumulation of cholesterol in the body.

Net weight : 200g